Roullier Group
Nutrition & agri inputs. Agri-nutrition
Halal Compliance Stack
Every supplier is assessed across seven independent layers. Layers marked "unassessed" are shown honestly — they haven't been proven either way.
Raw-material inputs have been AI-assessed; buyer diligence should verify supplier declarations and halal evidence for each flagged input.
| Input | Why it matters | Source | Status | Flag | |
|---|---|---|---|---|---|
Enzyme preparation | Enzymes are often produced by fermentation, requiring verification of culture media for porcine derivatives [2, 7]. | — | Mashbooh | — | |
Glycerin | Glycerin can be animal (tallow) or plant-derived; porcine-derived is haram, requiring verification of source [2]. | — | Mashbooh | — | |
Lactic acid | Produced by fermentation; the fermentation medium must be checked for porcine peptone [3]. | — | Mashbooh | — | |
Vitamin B12 | Vitamin B12 is produced by fermentation; the culture medium must be verified to be free from porcine peptone [6, 7]. | — | Mashbooh | — | |
Vitamin D3 | Typically sourced from lanolin (sheep wool), which is generally halal, but source verification and certifier position are needed [6]. | — | Mashbooh | — |
Certifications on file
Where these certifications open doors
| Market | Authority | Certifier | Status | Note |
|---|---|---|---|---|
| No recognition data mapped for this supplier's certifiers. | ||||
What this supplier means for buyers
The Roullier Group, operating in agri-nutrition and food ingredients, is in a mature halal sector with established certification processes [1]. However, their current halal position is 'unassessed,' and they hold no certifications. For European B2B buyers targeting Muslim-majority markets, this means a full halal compliance audit would be required, focusing on raw material sourcing and manufacturing processes, especially for fermented ingredients and any animal-derived components. Without certification, market access to countries like Malaysia, Indonesia, or the GCC would be challenging.